We explored Japan's top tea regions and found that Uji matcha is the most well-known for good reason.
Uji matcha has the perfect balance. This exceptional tea has a harmonious matcha flavour - strong enough to satisfy, but not too overpowering. It also has delicate floral notes that add a refined complexity.
Country: Japan | Region: Uji
Aroma: Deep forest greens, cut grass
Taste: Fresh spring fields, fleeting savoury burst followed by lush sweetness
Best time of day: Breakfast or afternoon with meals Benefits: High in EGG and other anti-oxidants, calms the mind, increases concentration
Brew: 80°C 2g/60ml 15s whisk
We explored Japan's top tea regions and found that Uji matcha is the most well-known for good reason.
Uji matcha has the perfect balance. This exceptional tea has a harmonious matcha flavour - strong enough to satisfy, but not too overpowering. It also has delicate floral notes that add a refined complexity.
Country: Japan | Region: Uji
Aroma: Deep forest greens, cut grass
Taste: Fresh spring fields, fleeting savoury burst followed by lush sweetness
Best time of day: Breakfast or afternoon with meals Benefits: High in EGG and other anti-oxidants, calms the mind, increases concentration
Brew: 80°C 2g/60ml 15s whisk
